MV Sea Salt Brittle This is a fun and relatively easy recipe to make but working with hot sugar requires that we warn you to be careful and move methodically. No kids, dogs, kitties or libated friends or other trip hazards should be around to interfere.
MV Sea Salt Brittle Read More »
Island Grown Harvest of the Month is a program that highlights a locally available crop each month of the school year in school cafeterias, restaurants, and grocery stores. learn more at www.islandgrownschools.org/harvest-of-the-month
Soba Noodles with Cucumber and Spicy Peanut Sauce Read More »
Island Grown Harvest of the Month is a program that highlights a locally available crop each month of the school year in school cafeterias, restaurants, and grocery stores. learn more at www.islandgrownschools.org/harvest-of-the-month
Summer Squash Noodles Read More »
A great example of a “Bright Idea” is the way Island Housing Trust is rethinking solutions to the housing crisis on Martha’s Vineyard. When it comes to affordable housing, sustainability and housing for our island’s workforce, they are one of our leaders. Watch the video below to learn more about their work and see what
It Takes an Island Read More »
Island Grown Harvest of the Month is a program that highlights a locally available crop each month of the school year in school cafeterias, restaurants, and grocery stores. learn more at www.islandgrownschools.org/harvest-of-the-month
Summer Squash Noodles Read More »
Island Grown Harvest of the Month is a program that highlights a locally available crop each month of the school year in school cafeterias, restaurants, and grocery stores. learn more at www.islandgrownschools.org/harvest-of-the-month
Soba Noodles with Cucumber and Spicy Peanut Sauce Read More »
This is a fun and relatively easy recipe to make but working with hot sugar requires that we warn you to be careful and move methodically. No kids, dogs, kitties or libated friends or other trip hazards should be around to interfere.
MV Sea Salt Brittle Read More »
I love corn chowder, but sometimes it can be a bit of a production to make a truly flavorful version of it. So I set out to develop a recipe that would deliver plenty of flavor without hours at the stove. By starting with really good, fresh sweet corn, leeks, and fingerling potatoes (all fall
Sweet Corn, Fingerling, Jalapeno, Leek, and Chive Chowder Read More »
